STIR THE POTS: David Lebovitz

September 21, 2006

David Lebovitz

David Lebovitz pastry chef of Chez Panisse and Monsoon is food blogger extraordinaire! He shares insights of his home, Paris, talks chocolat, and gives us information that sometimes is whimsical, but alway's a foodies mind is fed.My wish came true when he responded to my e-mail for an interview and we chatted about everything under the sun, visit his site and you'll be hooked and take a "Tour de Chocolat" with him around Paris, I will! So listen to what the man say's

Podcast

Listen to interview.

Posted at 10:28 PM in Chefs | Permalink

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Comments

Geraldine,
Thanks for listening and stopping by. There are lots of other interviews that may interest you as well.
Cadiz and Argentina, that is a story indeed, leave us some info about your baking and bakery!
Cheers,
Jeremy

Posted by: Jeremy | February 01, 2009 at 08:25 PM

Well, it's Feb 1, 2009 and I've just heard your 2006 interview...fantastic, what fun listening...great questions and answers....Thanks so much for your integrity in food and food thought,.

Posted by: Geraldine Toltschin | February 01, 2009 at 04:42 AM

Thanks David for inspiring me and editing all posts, should we change the curtains or blog furniture?

Posted by: Jonitin | September 26, 2006 at 05:20 PM

Am always happy to chat about chocolate!

Posted by: David | September 24, 2006 at 10:14 AM

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