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November 29, 2007

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Jeremy

Hola Melissa,
I am starting with suckling pigs on Tuesday, should be fun, a little chicharron can be tasty! Will bring camera to work for some interesting shots!
Abrazo tambien!
Jeremy

melissa

...I know, its really scary all the cooking and baking just waiting for us---Would love to see those pics.! Un abrazo,
Melissa

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