STIR THE POTS: Ficelles par moi, pour David

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April 26, 2009

Ficelles par moi, pour David

Just a couple of ficelles I made today...dedicated to blogger David Lebovitz.

Posted at 04:05 PM in pictures | Permalink

Technorati Tags: baguettes, Bread, David Lebovitz, Eric Kayser, Farine, ficelles, The Fresh Loaf, WildYeast

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Comments

Hey Celia,
Been busy here on my site and just in general, work, life, etc...but I stop in to see what goes on there in Oz just about everyday!
Good to see you and thanks for you comments!

Posted by: Jeremy | April 28, 2009 at 10:29 AM

Gorgeous loaves, Jezza! Those points look sharp enough to take out an eye! Haven't seen you much around sourdough.com lately, where have you been?

Posted by: Celia | April 28, 2009 at 06:35 AM

Thanks Hans Joakim, been checking out your own bread on The Fresh loaf!

David, I didn't think about that, this is my crack for morning with some butter and bluet jam, fab!
I have done them with poppy, hemp, will go with sesame next time just for you!

Posted by: Jeremy | April 27, 2009 at 04:42 PM

they look great...but no sesame seeds??

Posted by: david | April 27, 2009 at 02:49 PM

Very nice ficelles, Jeremy, and thanks for the link to monsieur Lebovitz' blog entry; a great read :) Sourdough ficelles, I presume?

Posted by: Hans Joakim | April 27, 2009 at 08:27 AM

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