We first found Linda Miller Nicholson through her site, Salty in Seattle. She inspired us with positivity, pasta and smile. Linda’s a wonderful woman, chef, and overall creative talent. She made a name for her brilliant exploration of pasta in everything from...
Sabino Spadaccino got on my radar when I started following his blog Aquasale. Then we followed each others Instagram post. Now he's come to Stir the Pots for an interview. How did you discover you loved food? I think I have always loved food, I've been...
Since meeting Javier Marca online, I finally got a chance to meet him while visiting Madrid. I also enjoyed meeting his partner at Madrid Tiene Miga, Augustin Oliet aka,"Gusete." Javier has become a partner in a baking venture within...
Agustín Oliet I first heard about Agustín Oliet through his collaboration with Javier Marca and Ibán Yarza. I wanted to know more about this quiet team member of the Spanish bread blog, Madrid Tiene Miga. From what I could tell, he's a home-baker...
Sometimes I dream of opening a neighborhood bakery. But right now I have a full time job as a chef. And weekends, when I'm not doing chores with my wife, visiting my mother, or riding my bike, I bake as much as I can. For now, I'm a bakery for a core audience...
