Baking For New Years

Chilly weather, orange-haired terror in the White House, and now I'm heading into the New Years with an acidified un-refreshed sourdough. Kind of caps the year, no? Truth is I did get a few days off from work to kick back and bake. And I've come to a fairly...

She’ll come she’ll go…. another year gone

Yes, it's the end of another decade. So I can't help but feed  a piece of old bread into  a new loaf to eat for tomorrows breakfast! My levains are bubbling and staring at me from the jars like  sponges ready to pop with a gaseous carbon...