While waiting on a technician to fix my ovens keyboard pad, I've been reduced to using my mini toaster oven in the mean time. Not too many successes, but being deprived a loaf a day is a drag. And when finally the technician did show and...
I miss my Cuisinart bread oven! Outfitted with stone tiles, and cranking up to 500, it was my path to decent loaves and efficient delivery during my fledgling days as micro baker. Fast forward to today, when building problems means no source...
Imagine, an entire week and no chance to bake! A lesser bread-geek might be devastated. Me, I kept my weeping to a minimum by added doses of cursing the blowhards known as America's Republican presidential candidates. That and gnawed on rusks...
Last weekend I joined my pizza-master friend Domenico at Harlem's Serafina, the goal to watch him make true Neopolitan pizza. The restaurant has a great oven, but for whatever reason it's designed less for Neapolitan pizza for their...
At work, we lack a wood fired pizza oven. What we do have is an oven that manages beautifully at 900 degree. Here's some overnight Verace Napoletano pizza I made at work for New Years eve lunch for the kitchen crew.
