Sophie Williams is a baker who peddles her bicycle and breads to markets, rain and snow! I found her on Instagram, intrigued by her passion for grains. Sophie is busy but she’s taken some time to answer some questions on Stir the Pots and tell the story...
I have a real hankering for German bread lately. It may come from nostalgic memories of living there, or just from an overstock of rye on a recent flour purchase. Not a problem. And with a local butcher in my neighborhood who makes good wurst and...
In German, "noch einmal" means "again," and serves as a common request for more beer at a bar. Tradition has you ordering a round just before running low. Today, it's "noch einmal" one more rye bread, seeing as how I over-ordered rye...
