I got mail! Namely, a boxed panettone from Alessandro Spoto of Torino, Italy, baker/owner of Voglia di Pane. It was a gift from Alessandro and my friends at Gustiamo, a Bronx-based Italian importer with fabulous, top-grade products you won't find elsewhere. Beatrice, my importer friend and educator, made this annual gift happen, connecting me to Alessandro. This year he made a delicious pear studded panettone, asking me to photograph his gift with New York City in the background. Alessandro and Gustiamo, grazie mille!!
Anissa Helou #repost
Anissa Helou is a Lebanese-Syrian chef and cookbook author. She is also one of the world's leading encyclopedia when...
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