Our Favorite

Mick Hartley

Taking The Bullocks Out

My mate from Bethesda'bakin Mick Hartley just wrote a book on microbaking. I got a copy, as it's something I've just taken up. It's more a hobby and test for future endeavours or basically just to bake more! His book is filled with his usual colorful...

read more


Recently I tried a formula my mate Mick Hartley sent me for Laputabrød, a Scandanavian bread. It's a fennel, anise bread with malt, rye and wheat. Micks version is a sixty-six percent levain. I just used intuitive skills, and all seemed on the money, but... the...

read more

Find More

Follow Us

Feel free to follow us on social media for the latest news and more inspiration.