A Stir The Pots Post

Il Buco Alimentari

by | Mar 16, 2014 | Food, Restaurants

I first heard of Il Buco Alimentari & Vineria about a year ago, while tasting bread from their head baker, Kamel Saci.  Since enjoying brunch there – followed by going for dinner, I have become a regular. Recently I stopped in for a great birthday brunch. Grazie Il buco for the experience!

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