A Stir The Pots Post

Montreal Bagel

by | Jul 6, 2016 | Bagels, Bread

Out of bagels, I made a batch at home, going with the Montreal formula. In otherwords, no salt! Some folks say Montreal bagels lack the chew of those made in New York. Hah! These days it's hard to find a decent commercial bagel that is actually made in New York City.  Below are shots of my Montreal version, adapted for sourdough of course!


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