After a five-hour winding road trip up the California coast to San Francisco, I went to lunch at Pim Techamuavivit’s Khin Khao. The flavors were clean and unique. I ordered the pork bowl, which was divine. Pim Techamuavivit is a restauranteur and chef who commands well-earned respect. Here’s a link to an article about her. And here’s what I enjoyed at Khin Khao.
Feel free to follow us on social media for the latest news and more inspiration.
I love croissants. I love everything about them. Their layers of texture, from their crispy outside to their buttery...
Pizza is probably the world's most popular food. Becoming a paid "pizzaiolo" only came recently due to a change in...
A Stir The Pots Post My father’s family were working class East European Jews who came to America and settled...
With the recent price hike in eggs, I turned to making Challah. It's a bread that starts with a dough that can even be...
0 Comments