Hankering for a burger and some nice buns, I decided to use foie gras I had leftover from a recently-made torchon. Here's a pictorial recipe of the dish. It was delicious – a perfect match for a winning baseball game. Go Mets!
Hankering for a burger and some nice buns, I decided to use foie gras I had leftover from a recently-made torchon. Here's a pictorial recipe of the dish. It was delicious – a perfect match for a winning baseball game. Go Mets!
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