Two weeks ago I visited a summer event at the Big Apple's New Amsterdam Market, held under the FDR highway near New York's Fulton Fish Market and the South Street Seaport. At one point, the Seaport was supposedly going to have a regular farmer's market. Unfortuately, the Seaport's owners saw more green developing high priced hotels than a green market. Anyway, there were numerous highlights at the event; fantastically fiery pineapple paletas by Fany Gershon, interesting breads by Kamel Saci from Il Buco Alimentari, and fantastic pork burgers from Mosefund Mangalista Farms.
Anthony Bourdain
In the spring of 2007, we reached out to Anthony Bourdain for an interview. By then, Bourdain was established as a...
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